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Christmas Menu 2020
6 courses R795pp

with wines R1275pp

Curried Vetkoek & Smoked Seed loaf

Bo-Kaap pickles / miso butter

Beef Chorizo croquettes

honey mustard aioli

Cured West Coast trout

crème fraiche / apple curry purée

Exotic mushroom dumplings

chestnuts / foraged pine-needle oil / dashi broth

Lamb carpaccio

potato emulsion / sea vegetables / anchovies

OR

Smoked asparagus

coconut tamarind hollandaise / cured egg yolk / dukkah

Roasted duck breast

BBQ carrot purée / crispy duck pastilla / scarlet kale

OR

Sea-bass

brussel sprouts / broccoli purée / sage beurre noisette

Triple roasted potatoes

horseradish cultured cream / dill oil

Upper Bloem Malva Pudding

milk ice cream / salted caramel / honeycomb

OR

Mango Sorbet

passion fruit curd / candied pecan crumble / lime leaf

Christmas petit fours

(Take-it-home-option available)

Available for dinner 24th / lunch 25th / dinner 26th Dec

Menus items might be subject to change as per seasonal availability.
Vegan / vegetarian / gluten & dairy-free alternatives available